Try the November 900 Degrees Specials
As November rushes in, we’re excited to announce that some of your favorite October specials are here to stay! Our most popular fall desserts, from pumpkin cheesecake to s’mores dessert pie, are sticking around for another month to keep your taste buds delighted.
But that’s not all! We’re thrilled to introduce our latest mouthwatering creation: Buffalo Chicken Mac & Cheese Pizza. It’s a delicious fusion of comfort food and pizza perfection. So, don’t miss out on these delectable offerings, and let November be a month of irresistible flavors that continue to warm your heart and satisfy your cravings.
Our signature Tuscan Wings tossed in a mix of toasted red chili sauce, garlic, ginger, onions, and honey with a bit of sriracha kick. Garnished with scallions and sesame seeds.
Burrata with Root Vegetables
Fresh burrata served with small diced roasted root vegetables, parsnips, sweet potato, butternut squash, red onion, and kale. Topped with a freshly made Mostarda, a sweet and savory dried fruit jam filled with apricots, cherries, shallots, and a pinch of stone ground dijon mustard.
Buffalo Chicken Mac & Cheese Pizza
Garlic cream sauce with our famous Mac & Cheese topped with local applewood bacon, roasted chicken tossed in our homemade buffalo sauce, and garnished with parsley.
A pumpkin cheesecake base topped with a thick layer of rich pumpkin mousse on a graham cracker crust. Garnished with a salted caramel drizzle, whipped cream, cinnamon sugar, and crushed graham crackers. Perfect for a fall evening dessert.
S’mores Dessert Pie
Our cinnamon dough topped with melted chocolate, mini marshmallows, and crushed graham crackers. Perfect to share on a fall night.
Vegan Vanilla Bean Ice Cream
Made by Sweet Treat Creamery, this dessert is coconut based. We also have Reddi-Whip vegan whipped cream and vegan chocolate syrup if you are interested in some sweet vegan toppings. This special vegan ice cream is also available to make any of our desserts a la mode!